cambridgewineampthill
Ch. Haut Boutisse ' Cuvee Origine 2020 Saint Emilion Grand Cru
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Château Haut Boutisse, Saint Emilion Grand Cru, is a family property that has existed since the middle of the 19th century.
Located on the foothills of Saint Emilion, the soil (Graves, clay-limestone and sandy loam) is similar to the greatest properties in Saint-Emilion..
A beautiful garnet colour. The complex nose presents a beautiful synergy between aromas of jammy strawberry and rose accompanied by fine smoky notes and dried figs. The mouth has a very nice balance between volume and freshness.
The harvest is done manually. Vinification is a cold pre-fermentation maceration followed by alcoholic fermentation in temperature-controlled stainless steel vats with pumping over/punching down.
The wine is aged for 15 months in new barrels (90%) and concrete vats (10%).
Located on the foothills of Saint Emilion, the soil (Graves, clay-limestone and sandy loam) is similar to the greatest properties in Saint-Emilion..
A beautiful garnet colour. The complex nose presents a beautiful synergy between aromas of jammy strawberry and rose accompanied by fine smoky notes and dried figs. The mouth has a very nice balance between volume and freshness.
The harvest is done manually. Vinification is a cold pre-fermentation maceration followed by alcoholic fermentation in temperature-controlled stainless steel vats with pumping over/punching down.
The wine is aged for 15 months in new barrels (90%) and concrete vats (10%).
